Soda, Peanut and Whiskey Cocktail Made w/ Rebecca Creek Whiskey

Soda, Peanut and Whiskey Cocktail Made w/ Rebecca Creek Whiskey
September 21, 2015 Becky Ruisseau
In Recipes
Coke peanuts and whiskey recipe

Soda, Peanut and Whiskey Cocktail

Whether you’re heading out to the ball game or sitting at home craving a drink, we’ve got a new American classic to fill your glass. Who would’ve thought that the ever-loved peanut and coke combo could come together with whiskey to make this lil beauty?!


  • 1.75 oz Rebecca Creek Whiskey
  • 1 oz. peanut orgeat*
  • Top off with soda/coke (whatever you call it in your part of town)


Make Peanut Orgeat

  • 2 cups roasted, unsalted peanuts
  • 1 ½ cups sugar
  • 1 ¼ cups water
  • 1 tsp. orange flower water
  • 1 oz. Enchanted Rock Vodka

Dice peanuts in food processor. Stir sugar and water over medium heat (until sugar dissolves). Boil for 3 minutes then add peanuts. Lower heat for 3 minutes then slowly increase again until near boil and remove from heat. Let sit for 6 hours. Strain peanuts. Add orange flower water and Enchanted Rock Vodka. Refrigerate and use in drink!

Now that that’s done….

  1. Mix orgeat and whiskey over ice.
  2. Top off that glass with a bit of coke.
  3. Mix in a few roasted peanuts and get to drinkin’!

We know there’s a good bit of steps that go into making this lovely lil drink. Well, there’s quite a bit that goes into making our whiskey. Come in for a tour and learn about the whole distilling process!

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