Whiskey Mule Made w/ Rebecca Creek Whiskey

Whiskey Mule Made w/ Rebecca Creek Whiskey
October 6, 2015 Becky Ruisseau
In Recipes
Whiskey Mule, Rebecca Creek Whiskey

Whiskey Mule

We’ve heard your calls and we’re coming to the rescue with this fall favorite. Pulling together the finest whiskey this side of the Mississippi along with the freshest of lime juice and the best if the best in ginger beers, this little lady is only here to please.

Ingredients:

  • 1.5 oz Rebecca Creek Whiskey
  • 1 fresh lime
  • 1 ginger beer
  • fresh mint leaves

Directions:

  1. Muddle whiskey, 1 mint leaf, and fresh lime at bottom of glass.
  2. Add ice and pour ginger beer to fill rest of glass.
  3. Mix in additional mint leaves to your liking and enjoy!

And just like that you’ve got your very own taste of fall! If you wanna enjoy all things Rebecca Creek this fall, come out to the distillery on Nov. 14th for our Innaugural BootFest benefiting the Arthritis Foundation.

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