2 ½ cups whole milk
 2 cups Rebecca Creek Small Batch Bourbon Whiskey
 ½ cup simple syurp
 1 ½ tbsp vanilla extract
Process for one cocktail
1

Add all of the ingredients to a cocktail shaker. Then fill with ice. Put on the lid and shake until cold.

2

Strain the concoction into a lowball glass.

3

If you'd like, feel free to garnish it with freshly grated nutmeg on top with a star anise.

Pitcher Variation (makes 8 servings)
4

In a pitcher, combine 2 1/2 cups of whole milk, 2 cups of Rebecca Creek Small Batch Bourbon Whiskey, 1/2 cup of simple syrup, and 1 1/2 tablespoons of vanilla extract.

5

Give it a good stir and then pour over ice into lowball glasses.

Ingredients

 2 ½ cups whole milk
 2 cups Rebecca Creek Small Batch Bourbon Whiskey
 ½ cup simple syurp
 1 ½ tbsp vanilla extract
Rebecca’s Milk Punch

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